Thanks to its short, serrated blade, the Sabre tomato knife is the ideal accessory for cutting tomatoes without crushing them or for cutting bread baguettes.
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Sabre Paris Tomato Knife>Bistrot Vintage Tartan, Red
$37.00 $25.53
Everything is now possible at the table. Sabre Paris suggests it, with the new cutlery from its Bistrot collection. Drap…
SKU: SKUa24260580009
Categories: Cutlery Sabre Paris, The Kitchen Accesories, Tomato Knife
Tags: RED, SABRE PARIS
Everything is now possible at the table. Sabre Paris suggests it, with the new cutlery from its Bistrot collection. Draped in a tartan pattern, they bring a touch of the countryside to city dinners. On the sleeves of these boisterous accessories run revisited checks, in alliances of deep tones: garnet red and fir green. Unexpectedly, the print gives a boost to even the most well-behaved tablecloths and gaily heckles crockery. It gives rise to a desire to prepare daring recipes full of drama. To be savoured in three clicks of the fork. With tartan decor, of course.
Thanks to its short, serrated blade, the Sabre tomato knife is the ideal accessory for cutting tomatoes without crushing them or for cutting bread baguettes.
Thanks to its short, serrated blade, the Sabre tomato knife is the ideal accessory for cutting tomatoes without crushing them or for cutting bread baguettes.
- Product reference
- 2426-058-0009
- Size
- 8 ” 1/2
- Material
- Stainless steel 18/10 – acrylic handle
- Dishwasher safe at 113 °F (45°C) maximum
- Not suitable for microwave oven
- Suitable for food contact
The Bistrot collection is dishwasher safe at 45° maximum. Remember to open the dishwasher at the end of the cycle. When washing by hand, we recommend that you do not use abrasive sponges.
If small rings appear on the knife blades, they can be easily removed with a soft cloth and/or white vinegar.
For cutlery with light-coloured handles, avoid prolonged contact with foods that stain (coffee, tea, tomato sauce, etc.).
If small rings appear on the knife blades, they can be easily removed with a soft cloth and/or white vinegar.
For cutlery with light-coloured handles, avoid prolonged contact with foods that stain (coffee, tea, tomato sauce, etc.).
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